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Gyoza: The Ultimate Dumpling Cookbook

Gyoza: The Ultimate Dumpling  Cookbook

Author Pradise Yamamoto
Translator Debra Samuels
Price JPY 1,800
ISBN 978-4-8053-1490-6
Format 203 x 229mm 120pages Hardcover
Availability in stock
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Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.
Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the "Gyoza King," Paradise Yamamoto, himself?even if it's your first try.
This book contains 50 delicious dumpling recipes, including:

Shiitake and Pork Potstickers,Waygu Beef Dumplings,Bacon and Egg Carbonara Dumplings,Lamb Gyoza with Coriander

Many more traditional and playful recipes (including dessert dumplings)
With a wide array of shapes, fillings, and customizable options, these recipes are sure to please picky eaters and gyoza connoisseurs alike! Impress friends and family with these satisfying and easy-to-make morsels.

* cover price / excluding tax