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The Complete Book of Sushi

the Complete Book Series

The Complete Book of Sushi
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Author Dekura Hideo
Author Brigid Treloar
Author Yoshii Ryuichi
Price JPY 3,300
ISBN 978-0-7946-0316-8
Format 230×282mm 240pages hardcover
Availability in stock
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Description

The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease. Featuring a wide variety of recipes for:
Planning and preparing a sushi meal
Sushi rolls
Nigiri-sushi
Molded sushi
Hand-Rolled sushi
Vegetarian sushi
Chirashi-sushi
Wrapped sushi
Sushi rice in fried tofu bags
Sushi in a bowl
New sushi
Drinks, sauces and side dishes

* cover price / excluding tax