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TMC: Sushi (Japanese ISBN Ed.)

Single Subject Cookbooks Series

TMC: Sushi (Japanese ISBN Ed.)
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Author Ryuichi Yoshii
Author Brigid Treloar
Author Dekura Hideo
Price JPY 1,650
ISBN 978-4-8053-1007-6
Format 165×216mm 96pages
Availability Out-of-print
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Description

Now, with this practical and attractive guide, you can learn to make sushi at home. Sushi's step-by-step instructions and photographs show you how to make a variety of dishes using easy to follow recipes suitable for both beginners and experienced cooks. Filled with elegant photographs, this beautifully designed volume is a must-have for your cookbook collection.

* cover price / excluding tax