HOME > TMC: Sushi (Japanese ISBN Ed.) Single Subject Cookbooks Series
TMC: Sushi (Japanese ISBN Ed.)
Single Subject Cookbooks Series
| Author | Ryuichi Yoshii |
|---|---|
| Author | Brigid Treloar |
| Author | Dekura Hideo |
| Price | JPY 1,650 |
| ISBN | 978-4-8053-1007-6 |
| Format | 165×216mm 96pages |
| Availability | Out-of-print |
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Now, with this practical and attractive guide, you can learn to make sushi at home. Sushi's step-by-step instructions and photographs show you how to make a variety of dishes using easy to follow recipes suitable for both beginners and experienced cooks. Filled with elegant photographs, this beautifully designed volume is a must-have for your cookbook collection.
* cover price / excluding tax
